Monday Night Dinners
with Chef Paul Barron
3 course Prix Fixe $50
Announcing Monday Night Dinners at the Scranton Seahorse Inn. If you have enjoyed our Friday night dinners this winter you’ll love our Monday night dinners even more! Every Monday this spring and summer Chef Paul Barron will be at The Scranton Seahorse Inn preparing great dinners in our casual and relaxed dining room.
All dinners start at 7pm and are a BYOB event. An overnight stay is not necessary to enjoy our dinners but The Scranton Seahorse Inn has a special package that includes an overnight stay, 3 course dinner for 2, and full breakfast starting at $200. Call the inn @ 203.245.0550 to make reservations for dinner or book your Monday Night Dinner Package.
Menu for Monday May 15th
applewood bacon / tomato / red onion / point reyes blue cheese
Roast Prime Rib
red wine jus / baked baby yukon gold potatoes / french green beans / fresh grated horseradish sauce
house made vanilla ice cream / fudge brownie / callebaut chocolate sauce
- Chef Paul Barron
- Pastry Chef Michael Hafford